The Butcher's Cellar South Australia Malbec 2021 (Australia)

The Butcher's Cellar South Australia Malbec 2021 (Australia)Sweet oak Red cherries & plum Subtle spice & pepper Medium soft tannins "This is fruit forward and beautifully lifted on the nose with dark berry, hazelnut, smoky bacon and green olive characters, leading to a nicely polished palate that's succulent and fleshy. Generous and attractively styled. At its best: now to 2027" Sam Kim, Wine Orbit, Nov 2022 Red cherries, plums and blueberries, with hints of spice and white pepper. Malbec is Australias juicy,

• Sweet oak
• Red cherries & plum
• Subtle spice & pepper
• Medium soft tannins

"This is fruit forward and beautifully lifted on the nose with dark berry, hazelnut, smoky bacon and green olive characters, leading to a nicely polished palate that's succulent and fleshy. Generous and attractively styled. At its best: now to 2027" Sam Kim, Wine Orbit, Nov 2022

Red cherries, plums and blueberries, with hints of spice and white pepper. Malbec is Australia’s juicy, fruit-forward style. The sweet vanilla oak that is used is complimentary to the fruitforward style, but it’s not dominant. Medium bodied & medium soft tannin.

The Butcher's Cellar is a range of wines that will match perfectly with your favourite cuts. Whether it’s steak, BBQ ribs or chicken, we’ve taken the guess work out, and developed the perfect wine that will match all your favourite cuts. Indulge yourself and your guests to a bloody good experience.

Food Pairing: Soft, sweet fruit profile and medium tannin structure makes the Malbec a great pair to softer meats and those with delicious, sweeter marinates.